Building a Mobile Hops Dryer
With support from an NCR-SARE Farmer Rancher grant, David Volkman of Ohio Valley Hops built a mobile hop dryer that incorporates best drying practices for small-scale hop growers.
Come and Get it! On-Farm Food Service Manual
Come & Get It: What you need to know to serve food on your farm uniquely supports farmers interested in understanding regulations and learning from other farmers seasoned in on-farm food service operations.
Soil Health and Nutrient Management for Minority Farmers: a Train-the-Trainer Workshop
With support from SARE, a team of researchers, educators, and producers in Minnesota developed a soil health and cover cropping handbook as a train-the-trainer resource for educators, mentors, and community leaders working with immigrant and minority growers.
Sustainable Agriculture Resources and Programs for K-12 Youth
This 26-page guide to sustainable agriculture-oriented educational opportunities for schoolchildren features more than 75 programs and curricula nationwide, updated in 2019. Available only online.
Incorporating Cover Crops in North Dakota
In a short growing season like North Dakota's, effectively using cover crops can seem like a challenge. Establishing a specific on-farm goal is key to utilizing cover crops successfully. Getting familiar with and then fine-tuning approaches is important to achieve desired outcomes. In this publication, NDSU soil health researchers, Abbey Wick, Caley Gasch, and Marisol Berti provide a starting point.
Shared Kitchen Toolkit
With support from a SARE grant, The Food Corridor and Purdue Extension have developed the Shared Kitchen Toolkit: A Practical Guide to Planning, Launching, and Managing a Shared-Use Commercial Kitchen. This free, web-based resource for new and existing shared kitchens that delivers guidance on feasibility, planning, management practices, and more.
Sustainable Agriculture Solutions for Appalachia: Mulberry Agroforestry
Mulberry is an extremely adaptable, vigorous deciduous tree species found worldwide from the humid tropics, to semi-arid lands, from mountain tops to the hills of Appalachia.
Perennial Pathways: Planting Tree Crops
Agroforestry has been around for decades, though the approach of integrating multiple species of edible trees and shrubs with vegetables, row crops, or livestock into a farm-scale system in temperate areas is relatively recent. Developed, in part, with support from a Wisconsin SARE mini-grant, the systems in this handbook have the potential to be scaled up and even to be mechanized, making them practical for more farmers to implement.
The Bison Producer’s Handbook
This comprehensive book about American bison production and marketing has information for veteran farmers/ranchers and newcomers alike.
Enhancing Crop Yield Through Wild Pollinators
In this journal article, SARE-supported research provides a general framework and examples of approaches for enhancing pollinator richness and abundance, quantity and quality of pollen on stigmas, crop yield, and farmers’ profit, including some benefits detected only through long-term monitoring. The authors argue for integrating the promotion of wild-insect species richness with single-species management to benefit farmers and society.
Training Manual for Applied Agroforestry Practices
The Training Manual for Applied Agroforestry Practices helps to explain agroforestry practices and their applications. It is designed for natural resources professionals and landowners, and includes worksheets and exercises for use as an educational tool. Additionally, the manual is designed to assist in the decision process so that, when established or managed, the agroforestry practice is most effective at achieving the desired objectives.
Handbook for Agroforestry Planning and Design
The steps provided in the Handbook for Agroforestry Planning and Design will allow you to identify what agroforestry products can grow on your land, which of these products you can sell profitably, and how to develop basic business and marketing strategies.
Beneficial Insect Guide
A printed guide to insect conservation on fruit farms.
Women Caring for the Land: Improving Conservation Outreach to Female Non-Operator Farmland Owners Curriculum Manual
With the help of an NCR-SARE Research and Education Grant and funding from other sources, WFAN developed an award winning curriculum called Women Caring for the LandSM (WCL), which is designed to serve female non-operator landowners who are interested in learning more about conservation and other land management topics. The materials are also appropriate to teach youth about sustainable agriculture through hands-on conservation activity lesson plans.
Women Caring for the Land: Cover Crops Booklet
Women landowners say that they want their family farms to remain healthy and productive for future generations. But many feel they don't have all the information they need to protect their land. This booklet introduces cover crops as an option, one of the simplest techniques to try with the most visible benefits.
Sustainable Ag Poster
A poster depicting the elements of sustainable agriculture.
Biological Control of Insects and Mites: An Introduction to Beneficial Natural Enemies and Their Use in Pest Management
This colorful, richly illustrated booklet offers an introduction to beneficial natural enemies and their use in pest management.
Poultry Your Way
Poultry Your Way is for anyone interested in commercially raising, processing, and marketing poultry. It is designed to help you consider alternatives, and to help you make decisions about which alternative(s) will be most compatible with your family and business goals.