Showing 161-169 of 169 results

Farm in North Central Michigan is the First to Produce Canola Oil in the State
Dan and Bonnie Blackledge have started a canola oil business on their farm in Marion, Michigan. B & B Farms Canola Oil’s first pressing was only about 50 gallons, but it stands out as the first canola oil grown and pressed in Michigan. B & B Farms is located in central, northern Michigan about mid-way […]
Michigan Researches Use Flowering Plant Strips to Support Beneficial Insects and Increase Crop Productivity
Beneficial insects are valued on farms for their abilities to perform services like pollination and pest control. Researchers at Michigan State University are exploring whether plantings of native Midwest flowers can support beneficial insects and lead to improved crop productivity and quality. “There has been a growing interest in recent years about the economic and […]
Ohio Milk and Cheese Initiative Explores New Market Opportunities in Ohio
Abbe and Anderson Turner’s Lucky Penny Farm is a family-owned dairy goat farm located on a once-fallow century farmstead in Northeast Ohio’s Hiram Township. The 14-acre farm includes Nubian, La Mancha and Alpine dairy goats. They also run a creamery located in Kent, OH. “I love working with small ruminants,” said Abbe Turner. “The size […]
Researcher Shares Grafting Techniques with Agricultural Educators
A Lincoln University researcher is training extension educators on emerging plant grafting technology and the relevant physiology. Sanjun Gu is a State Horticulture Specialist with an extension/research appointment dealing with commercial vegetable and small fruit production at Lincoln University in Jefferson City, MO. His research interests include vegetable grafting, vegetable production in high-tunnels and the […]
The Nicodemus Homecoming
“Nicodemus saith unto him, How can a man be born when he is old? can he enter the second time into his mother’s womb, and be born?” – John 3:4 Tucked away in the sprawling prairies of Northwestern Kansas is a town not unlike thousands of other rural communities spread across the country. It is […]
Kansas Pumpkin patch receives “Extreme Makeover” with funds from SARE
Just off of Highway 77, running north from El Dorado, Kansas, runs seventy three acres of agritourism property which is a part of Carroll and Becky Walters’ family farm and pumpkin patch, Walters’ Pumpkin Patch. For almost 20 years, the Walters have been growing and selling pumpkins at their U-Pick patch in Northern Butler County. […]
The Artisan of Cheese
Charuth van Beuzekom-Loth grew up in Holland. Her family raised goats and good cheese was plentiful. Eventually, she moved to the United States and years later settled down with her husband on a small farm named Shadowbrook near Lincoln, Nebraska. The transition went along nicely except for one thing. The cheese just wasn’t the same. […]

Patch Burning for Cattle and Prairie: Doing Well by Doing Good
Kansas rancher Jane Koger, who raises 125 head annually in a cow/calf herd, is trying an ambitious new strategy to protect the rare prairie ecosystem on her ranch. The resulting "patch burning" system she developed with conservation organizations, along with help from a SARE grant and her Natural Resources Conservation Service (NRCS) field office, seems […]

Dakota Farmer's Success Catches On
Dan Forgey has always had an abiding respect for the land that he has farmed for more than 40 years, which is why, as manager of the 8,500-acre Cronin Farms in Gettysburg, S.D., he strives to build soil health—and yields—sustainably. First, he shifted the farm to 100 percent no-till in 1993, around the time that […]