Crop Production

Showing 81-92 of 92 results

Video: From Pasture to Plate: Exploring Grass-Based Dairy in Wisconsin

Wisconsin researchers were awarded a SARE grant to investigate the properties of grassfed milk when made into cheese, butter, or other products. This 13 minute video summarizes the research they’ve done and the development of the grass-based (or pasture-grazed) dairy industry to date.

Women Caring for the Land: Cover Crops Booklet

Women landowners say that they want their family farms to remain healthy and productive for future generations. But many feel they don't have all the information they need to protect their land. This booklet introduces cover crops as an option, one of the simplest techniques to try with the most visible benefits. 

The Artisan of Cheese

Charuth van Beuzekom-Loth grew up in Holland. Her family raised goats and good cheese was plentiful. Eventually, she moved to the United States and years later settled down with her husband on a small farm named Shadowbrook near Lincoln, Nebraska. The transition went along nicely except for one thing. The cheese just wasn’t the same. […]

Agroforestry

Agroforestry practices can help landowners diversify products and markets, boost farm income, improve soil and water quality, and reduce erosion, non-point source pollution, and flood damage. NCR-SARE values the integrated practices of agroforestry and has funded grants that have enhanced wildlife habitat and improved biodiversity while sustaining land resources for generations to come.

Woodchip Bioreactors for Nitrate in Agricultural Drainage

Woodchip bioreactors, installed at the edge of agricultural fields, can remove 15 to 60 percent of the nitrate in tile-drained water annually. This innovative approach for protecting the water quality in Midwest streams and rivers is described in a new fact sheet available from Iowa State University.

Dakota Farmer's Success Catches On

Dan Forgey has always had an abiding respect for the land that he has farmed for more than 40 years, which is why, as manager of the 8,500-acre Cronin Farms in Gettysburg, S.D., he strives to build soil health—and yields—sustainably. First, he shifted the farm to 100 percent no-till in 1993, around the time that […]

Adapting Crop Share Agreements for Sustainable and Organic Agriculture

When the farming system deviates from a conventional corn-soybean rotation, the usual division of costs and returns in a 50-50 crop share lease may no longer fairly reflect the inputs of each party. This sheet demonstrates how crop share agreements can be adapted for sustainable and organic agriculture.

Integrated Weed Management - One Year's Seeding

Weed biology and ecology can help every farmer become a better weed manager. This guide is the result of a series of winter meetings attended by Michigan farmers, MSU Extension agents and research scientists. It brings together field-tested experience from successful growers and Extension agents and insights distilled from more than 50 years of weed science research.