www.sare.org resources guia-del-agricultorn-sobre-estructuras-empresariales Guía del Agricultorn Sobre Estructuras Empresariales Establecer y mantener la correcta estructura empresarial para la operación de su granja sienta las bases para un negocio agrícola estable y resiliente. La formación de una estructura empresarial puede...
www.sare.org resources building-sustainable-farms-ranches-and-communities Building Sustainable Farms, Ranches and Communities This guide lists funding opportunities offered by federal programs, and is indispensable for anyone seeking government help to foster their innovative enterprise in forestry and agriculture. Specifically, it addresses program...
www.sare.org resources the-small-ruminant-toolbox The Small Ruminant Toolbox Sheep and goat enterprises offer diversification opportunities for small and limited-resource farmers. This Small Ruminant Toolbox was developed by the National Center for Appropriate Technology (NCAT) in order to provide...
www.sare.org resources farm-to-hospital-toolkit Farm to Hospital Toolkit This twelve-part document contains tools that farmers, ranchers and hospitals can use as they work to increase direct hospital purchases from local farmers.
www.sare.org resources creating-farmer-networks-a-toolkit-for-promoting-vibrant-farm-communities Creating Farmer Networks: A Toolkit for Promoting Vibrant Farm Communities This toolkit provides information and resources needed to create a successful farmer network. It is intended for farmers, extension agents, community organizers, and other agricultural professionals. A farmer network—sometimes called...
www.sare.org resources how-to-guide-for-aspiring-urban-micro-agricultural-entrepreneurs How-to-Guide for Aspiring Urban Micro-Agricultural Entrepreneurs The How-to-Guide for Aspiring Urban Micro-Agricultural Entrepreneurs was created by Sustainable Urban Development for residents of West Philadelphia who want to increase their access to fresh, healthy and affordable food....
www.sare.org resources community-based-food-system-assessment-and-planning Community-Based Food System Assessment and Planning With the help of a Southern SARE grant, researchers at Virginia Cooperative Extension and other students and faculty from North Carolina and Virginia Universities completed case studies around the Appalachian...
www.sare.org resources dairy-your-way Dairy Your Way This publication was created to provide information that will help producers explore the many choices available for today’s dairy farms. This book is not intended to be a how-to dairy...
northcentral.sare.org resources iowa-meat-processors-resource-guidebook Iowa Meat Processors’ Resource Guidebook This guidebook explains the resources available at the local, state and national levels to assist small Iowa meat processors who seek to begin, upgrade or expand their businesses. This book...
northcentral.sare.org resources women-caring-for-the-land-improving-conservation-outreach-to-female-non-operator-farmland-owners-curriculum-manual Women Caring for the Land: Improving Conservation Outreach to Female Non-Operator Farmland Owners Curriculum Manual The percentage of women who are sole landowners is rising. Many women express strong conservation values in meetings and surveys but are often unsure of how to turn those values...
northcentral.sare.org resources poultry-your-way Poultry Your Way Poultry Your Way is for anyone interested in commercially raising, processing, and marketing poultry. It is designed to help you consider alternatives, and to help you make decisions about which...
northeast.sare.org resources farmers-market-managers-training-manual Farmers Market Managers Training Manual Recent growth in the number of farmers market startups across New York State and the rest of the country has community and economic benefit, but new markets experience only a...
southern.sare.org resources good-agricultural-practices Good Agricultural Practices Developing a food safety plan requires knowledge of farming practices and best management practices training. This guide is one resource producers can use in developing a food safety plan. Created...