www.sare.org resources a-farmers-guide-to-crop-quality-for-wholesale-outlets A Farmer's Guide to Crop Quality for Wholesale Outlets This 20-page guide aims to support beginning farmers looking to improve quality and consistency of farm produce in order to expand sales to include wholesale accounts. Focused on tomatoes, cucurbits...
www.sare.org resources farmdata FARMDATA FARMDATA is an online database system for inputting and reporting crop production records, particularly for organic vegetable growers. This system includes production records such as seeding, transplanting, harvest, cover crop,...
www.sare.org resources the-small-ruminant-toolbox The Small Ruminant Toolbox Sheep and goat enterprises offer diversification opportunities for small and limited-resource farmers. This Small Ruminant Toolbox was developed by the National Center for Appropriate Technology (NCAT) in order to provide...
www.sare.org resources farm-to-hospital-toolkit Farm to Hospital Toolkit This twelve-part document contains tools that farmers, ranchers and hospitals can use as they work to increase direct hospital purchases from local farmers.
www.sare.org resources moving-nursery-producers-toward-sustainable-practices-fact-sheets Moving Nursery Producers Toward Sustainable Practices Fact Sheets In recent years, there has been increased interest in sustainable production practices among nursery producers, primarily for economic reasons. Conventional nursery production relies heavily on the use of plastic containers,...
www.sare.org resources how-to-guide-for-aspiring-urban-micro-agricultural-entrepreneurs How-to-Guide for Aspiring Urban Micro-Agricultural Entrepreneurs The How-to-Guide for Aspiring Urban Micro-Agricultural Entrepreneurs was created by Sustainable Urban Development for residents of West Philadelphia who want to increase their access to fresh, healthy and affordable food....
www.sare.org resources marketready-educational-resources MarketReady Educational Resources Hosted by Ohio State University, MarketReady is an educational program that prepares food producers to sell directly to consumers and wholesale buyers. The program includes workshops and resources that will guide...
www.sare.org resources edible-avalon-curriculum Edible Avalon Curriculum An NCR-SARE Youth Educator grant helped four youth educators develop the curriculum and programming to expand Edible Avalon’s summer youth programs: Summer Program for Youth (SPY) for K-8 students, and...
www.sare.org resources cooperative-extension-farm-to-school-resources Cooperative Extension Farm to School Resources Growing Minds: Farm to School was developed by ASAP to provide resources for Extension, ag professionals and communities in the development of Farm to School initiatives. Resources include: 2011 Farm...
www.sare.org resources local-harvest Local Harvest Local Harvest: A Multifarm CSA Handbook offers straightforward guidance on cooperative marketing, an innovative practice that is helping CSAs stay strong and viable over the long term. This 130-page book details how farmers...
www.sare.org resources wholesale-packing-resource-guide Wholesale Packing Resource Guide This plain language guide from New Entry Sustainable Farming Project is for farmers and ranchers interested in selling to supermarkets, produce distributors, restaurants and institutions. The guide explains packing requirements...
www.sare.org resources how-to-begin-your-small-farm-dream How to Begin Your Small Farm Dream This plain language guide from New Entry Sustainable Farming Project is for people who want to start a small farm. It will help you consider the benefits and challenges of owning a...
www.sare.org resources sustainable-food-purchasing-guide Sustainable Food Purchasing Guide This guide was published by the Yale Sustainable Food Project through a Northeast SARE grant to help institutions determine how to source the most sustainable food for their kitchens. It...
www.sare.org resources selling-at-a-farmers-market Selling at a Farmers Market This plain language guide from New Entry Sustainable Farming Project explains how to begin selling agricultural products at a farmers' market. The guide covers the following topics: choosing a market,...
www.sare.org resources managing-risks-on-the-small-farm Managing Risks on the Small Farm This plain language guide from New Entry Sustainable Farming Project introduces farmers to the risks of farming. It explains the five types of risk—production, marketing, worker, legal and financial—and provides...
www.sare.org resources high-tunnels High Tunnels Table of contents Case Studies-----------------------------2 High Tunnels and Marketing--------23 Site Considerations--------------------26 Selecting Your Structure-----------28 Construction Tips---------------------40 Environmental Management--------47 Soil and Crop Management---------54 Pest Management--------------------60 The manual was written by Ted...
www.sare.org resources dairy-your-way Dairy Your Way This publication was created to provide information that will help producers explore the many choices available for today’s dairy farms. This book is not intended to be a how-to dairy...
northcentral.sare.org resources growing-the-pasture-grazed-dairy-sector-in-wisconsin Growing the Pasture-Grazed Dairy Sector in Wisconsin Growing the Pasture-Grazed Dairy Sector in Wisconsin is the summary report of a team of researchers, dairy farmers and chefs who conducted a comprehensive investigation of the chemical and physical...
northcentral.sare.org resources camelina-seed-to-oil-video Camelina: Seed to Oil Video This short documentary follows the story of the Batalden-Smith family, a three generation Minnesota family who grow and locally press organic Camelina Oil. In 2010, the Batalden-Smith family received an...
northcentral.sare.org resources training-manual-for-applied-agroforestry-practices Training Manual for Applied Agroforestry Practices Agroforestry practices help landowners diversify products, markets, and farm income; improve soil and water quality; and reduce erosion, non-point source pollution, and flood damage. The integrated agroforestry practices enhance land...