www.sare.org resources rangeland-management-strategies Rangeland Management Strategies Features innovative SARE-funded research on creating and sustaining a healthy range. Throughout, researchers and ranchers share goals and successes in winter and multi-species grazing, managing forage and other vegetation and protecting...
www.sare.org resources diversifying-cropping-systems Diversifying Cropping Systems Today's crop farmers, with their prices global and their costs local, are ensnared in an ever-tightening profit squeeze. Many of them have begun seeking alternative crops that command higher prices...
www.sare.org resources building-a-sustainable-business Building a Sustainable Business Building a Sustainable Business: A Guide to Developing a Business Plan for Farms and Rural Businesses brings the business planning process alive to help today's alternative and sustainable agriculture entrepreneurs transform...
www.sare.org resources estrategias-economico-ambientales-en-la-crianza-de-cerdos Estrategias Economico-Ambientales en la Crianza de Cerdos Granjeros que quieren producir puercos con éxito en pequeña escala pueden preservar su independencia de cara a la industria de puercos en proceso de consolidación. Estrategias Económico-Ambientales en la Crianza de...
www.sare.org resources profitable-pork Profitable Pork Farmers who want to successfully produce pork on a small scale can preserve their independence in the face of the consolidating hog industry. Profitable Pork: Alternative Strategies for Hog Producers...
northcentral.sare.org resources iowa-meat-processors-resource-guidebook Iowa Meat Processors’ Resource Guidebook This guidebook explains the resources available at the local, state and national levels to assist small Iowa meat processors who seek to begin, upgrade or expand their businesses. This book...
northcentral.sare.org resources growing-the-pasture-grazed-dairy-sector-in-wisconsin Growing the Pasture-Grazed Dairy Sector in Wisconsin Growing the Pasture-Grazed Dairy Sector in Wisconsin is the summary report of a team of researchers, dairy farmers and chefs who conducted a comprehensive investigation of the chemical and physical...
northcentral.sare.org resources internship-curriculum-for-food-farmers-in-the-north-central-region Internship Curriculum for Food Farmers in the North Central Region With support from an NCR-SARE Farmer Rancher Grant, Betrand Farm developed 24 educational PowerPoint modules that can serve as an educational curriculum for farmers in the North Central Region to use...
northcentral.sare.org resources cottage-food-launch-a-bakery-from-your-farm-kitchen Cottage Food: Launch a Bakery from Your Farm Kitchen In 2017, 130,056 farms sold food directly to consumers, accounting for more than $2.8 billion in sales (U.S. Census of Agriculture, 2017). New cottage food laws are creating new opportunities...
northcentral.sare.org resources camelina-seed-to-oil-video Camelina: Seed to Oil Video This short documentary follows the story of the Batalden-Smith family, a three generation Minnesota family who grow and locally press organic Camelina Oil. In 2010, the Batalden-Smith family received an...
northcentral.sare.org resources training-manual-for-applied-agroforestry-practices Training Manual for Applied Agroforestry Practices Agroforestry practices help landowners diversify products, markets, and farm income; improve soil and water quality; and reduce erosion, non-point source pollution, and flood damage. The integrated agroforestry practices enhance land...
northcentral.sare.org resources handbook-for-agroforestry-planning-and-design Handbook for Agroforestry Planning and Design Agroforestry practices help landowners diversify products, markets, and farm income; improve soil and water quality; and reduce erosion, non-point source pollution, and flood damage. The integrated agroforestry practices enhance land...
northcentral.sare.org resources gap-for-urban-food-producers GAP for Urban Food Producers This PowerPoint presentation, "Good Agricultural Practices (GAP) and Good Handling Practices (GHP) for Urban Food Producers" was created by SARE Ohio State Coordinator, Mike Hogan....
northcentral.sare.org resources poultry-your-way Poultry Your Way Poultry Your Way is for anyone interested in commercially raising, processing, and marketing poultry. It is designed to help you consider alternatives, and to help you make decisions about which...
northcentral.sare.org resources adapting-crop-share-agreements-for-sustainable-and-organic-agriculture Adapting Crop Share Agreements for Sustainable and Organic Agriculture When the farming system deviates from a conventional corn-soybean rotation, the usual division of costs and returns in a 50-50 crop share lease may no longer fairly reflect the inputs...
northcentral.sare.org resources considering-sustainable-agriculture-on-your-rented-land Considering Sustainable Agriculture on Your Rented Land Using sustainable agriculture practices on your rented land can help protect soil and water quality, increase income over the long term, and satisfy personal values for the landowner and/or the...
northeast.sare.org resources hedgeapple-farm Hedgeapple Farm Hedgeapple Farm sells grass-fed Black Angus beef in Buckeystown, Maryland. You will need Adobe 9.0 or higher to view....
northeast.sare.org resources so-you-want-to-raise-beef-cattle So you want to raise beef cattle Options to consider, setting goals, and thinking ahead. You will need to view using Adobe Presenter. ...
northeast.sare.org resources cooperative-farming Cooperative Farming A cooperative is both a type of business and an attitude, and this guide covers both--the cooperative farm as a shared enterprise for profit and a model for mutual support, not competition. ...
southern.sare.org resources good-agricultural-practices Good Agricultural Practices Developing a food safety plan requires knowledge of farming practices and best management practices training. This guide is one resource producers can use in developing a food safety plan. Created...