Animal Production

Showing 1-10 of 10 results

Aquaculture and Aquaponics

Aquaculture is the cultivation of fish, aquatic animals, and plants. Aquaponics is a bio-integrated system that links recirculating aquaculture with hydroponic vegetable, flower, and/or herb production. In aquaponics, nutrient-rich effluent from fish tanks is used to fertigate hydroponic production beds. SARE has supported advances by producers, researchers, and educators that are helping to advance aquaculture and aquaponics into working models of sustainable production.

Grazing and Pasture Management

Grazing management is critical to any pasture-based livestock farming system. Practices such as rotational grazing, intensive rotational grazing, and management intensive grazing can be critical to successful and sustainable grazing systems. NCR-SARE has supported research and educational opportunities around the topic of grazing and pasture management in order to help producers reduce costs and increase profits. 

Dairy Management

The sustainability of a dairy farm relates to many factors revolving around farm management, use of resources, and quality of life. NCR-SARE has supported research and education opportunities in a wide variety of dairy topics including organic dairying, value-added dairy options, pasture productivity, animal management, milk marketing, small ruminant dairies, and farm energy.

Perfecting the Day-Range Pastured-Poultry System

Raising poultry on pasture instead of in a barn or other permanent structure is an increasingly popular enterprise for hobby and small farmers across the country. This bulletin features the Day-Range system, which consists of a mobile pen that is kept inside a fenced area. The birds are free to roam within the fenced-area during the day and are put in the mobile pen at night if predators are a problem. The mobile pen is moved daily to prevent accumulation of manure and the fence is moved as necessary to provide access to fresh pasture.

Poultry Your Way

Poultry Your Way is for anyone interested in commercially raising, processing, and marketing poultry. It is designed to help you consider alternatives, and to help you make decisions about which alternative(s) will be most compatible with your family and business goals.