Miscellaneous

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Growing Mushrooms on Local Agricultural Byproducts

Mushroom-growing seems to be increasing in popularity for producers who are looking to diversify their crop production strategy. The value of sales for commercially-grown specialty mushrooms in 2015-2016 totaled $95 million, an increase of 30 percent from the 2014-2015 season (USDA-NASS, 2016). Wakarusa Valley Farm is a family farm that cultivates organic vegetables, fruits, and […]

Internship Curriculum for Food Farmers

With the help of an NCR-SARE Farmer Rancher Grant, three farmers worked with interns to develop 26 educational power point modules as part of a comprehensive intern educational program. The internship curriculum is useful for small farmers to use on their own to educate themselves and to provide a rich experience for interns.  

Michigan

Highlights and a portfolio of North Central SARE Grants in Michigan

Minnesota

Highlights and a portfolio of North Central SARE Grants in Minnesota

Missouri

Highlights and a portfolio of North Central SARE Grants in Missouri

Nebraska

Highlights and a portfolio of North Central SARE Grants in Nebraska

North Dakota

Highlights and a portfolio of North Central SARE Grants in North Dakota

Ohio

Highlights and a portfolio of North Central SARE Grants in Ohio

South Dakota

Highlights and a portfolio of North Central SARE Grants in South Dakota

Wisconsin

Highlights and a portfolio of North Central SARE Grants in Wisconsin