Poultry

Showing 1-5 of 5 results

Optimal Flock Size for Pasture Raised Layers

A number of growers, especially those on small or mid-scale diversified farms, are choosing to raise poultry in alternative ways, many of them reliant upon pasture. Aaron Brower, along with his wife Mary, own and operate Bluestem Farm, a diversified, 4-season farm in Northern lower Michigan. They raise certified organic vegetables on 10 acres. They […]

Feasibility, Planning, and Purchase of Mobile Processing Unit (MPU)

Pasture poultry, with its quick turn-around and minimal equipment needs can be attractive to small farmers looking to diversify their farming operations. Chris Sramek is a pasture poultry producer and a member of the High Plains Food Co-op (HPFC); in 2013, customer interest in their poultry was so high that the producer members were unable […]

Perfecting the Day-Range Pastured-Poultry System

Raising poultry on pasture instead of in a barn or other permanent structure is an increasingly popular enterprise for hobby and small farmers across the country. This bulletin features the Day-Range system, which consists of a mobile pen that is kept inside a fenced area. The birds are free to roam within the fenced-area during the day and are put in the mobile pen at night if predators are a problem. The mobile pen is moved daily to prevent accumulation of manure and the fence is moved as necessary to provide access to fresh pasture.

Poultry Your Way

Poultry Your Way is for anyone interested in commercially raising, processing, and marketing poultry. It is designed to help you consider alternatives, and to help you make decisions about which alternative(s) will be most compatible with your family and business goals.