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Anishinaabe nandagikenjigewin miinawaa Eshandizoyang: An Experiential Introduction to Anishinaabe Science and Food Sovereignty
This experiential curriculum format was designed by Aamookwe Amy McCoy and grounded in Anishinaabe scientific epistemology and ontology with accompanying demonstrations of curricula for experiential learning through relationships connected to food sovereignty.
Pasture Productivity Pail
The Pasture Productivity Pail is a set of tools that can be used to use to make informed decisions on pasture management and improvement.
Goat Milk Soap Making Manual
This 38-page manual was created to be used in Goat Milk Soap Making workshops and as a tool for producers interested in making goat milk soap. It was developed by Krista Duval of Creekside Farms in 2017, as part of a SARE-supported project to amplify specialty dairy opportunities for local producers and food entrepreneurs in Appalachia Ohio.
Come and Get it! On-Farm Food Service Manual
Come & Get It: What you need to know to serve food on your farm uniquely supports farmers interested in understanding regulations and learning from other farmers seasoned in on-farm food service operations.
Soil Health and Nutrient Management for Minority Farmers: a Train-the-Trainer Workshop
With support from SARE, a team of researchers, educators, and producers in Minnesota developed a soil health and cover cropping handbook as a train-the-trainer resource for educators, mentors, and community leaders working with immigrant and minority growers.
Camelina: Seed to Oil Video
This short documentary follows a Minnesota family as they grow and locally press organic Camelina Oil.
Poultry Your Way
Poultry Your Way is for anyone interested in commercially raising, processing, and marketing poultry. It is designed to help you consider alternatives, and to help you make decisions about which alternative(s) will be most compatible with your family and business goals.