‘Lessons To Go’ brings sustainable agriculture education and food sovereignty practices to local youth aged 4-18 years-old to supplement their on-farm hands-on experiences at summer Farm Camp and year-round Farm Club; and provide additional information for teachers to engage students when they are unable to visit the farm.
The following resources from the KC Farm School at Gibbs Road Inc have been created in connection with this research:
Lessons to Go: Diversity in Farming
Lessons to Go: The Farm as an ecosystem
YouTube Playlist of videos to accompany Lessons to Go
Want more information? See the related SARE grant:
This material is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture through the Sustainable Agriculture Research and Education (SARE) program. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.