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Farmers' Guide to Minnesota Lending Law
256-page farmers' guide for farmers and agricultural professionals to understand farmer-borrowers rights and best practices for accessing and utilizing credit. Ordering Information Wendy Reidlawyers@flaginc.orgFarmers' Legal Action Group6 West 5th Street, Ste 650St. Paul, MN 55120Publication/product ID: n/a
Pocket ID Guide to Invertebrates of Urban Soils
About 25% of all known organisms on the planet are animals that live in the soil through all or a portion of their lives. The majority of these animals are invertebrates that interact with microbes, plants, and each other, forming the life of healthy soils. The invertebrate animals featured in this guide are large enough […]
Resources and Case Studies for Implementing Prairie Strips Across the Midwest
Compared to other Conservation Reserve Program practices, prairie strips (CP43) offer many advantages. Prairie strips can be placed both within fields and along their edges. Planting 10% of fields to prairie strips can reduce sediment and nutrient loss. The practice is flexible, with the option of driving on strips when needed for farm operations. And […]
Student Cooperative Start-Up Toolkit
This practical, digital toolkit was created by Ohio State University for educators and community members who are interested in building a student-led cooperative approach to an agricultural enterprise. The toolkit includes learning activities about agricultural cooperatives, sustainable agriculture, and agricultural marketing, as well as strategies and tools for developing a student-led cooperative model, an agribusiness […]
Getting Started in Agritourism Checklist
This checklist guides agritourism business owners through best management practices when hosting on-farm visitors. It was developed by Iowa State University. It includes sections on legal considerations, food regulations, visitor accommodations, farm emergency preparedness, biosecurity, pesticide safety, public play area safety, employee management and marketing practices.
Introduction to Ecological Outcomes Verification: Short-Term Monitoring
This Michigan State University course is designed to teach the foundations of short-term monitoring through the use of Ecological Outcomes Verification (EOV). EOV is a practical and scalable soil and landscape assessment methodology that tracks outcomes in biodiversity, soil health, and ecosystem function (water cycle, mineral cycle, energy flow and community dynamics). EOV applies to […]
Rotational Grazing with Cover Crops Case Studies
Since rotational grazing of cover crops is not a common practice, to address some of the current questions from farmers in the upper Midwest, the Sand County Foundation of Wisconsin partnered with the Sauk Soil and Water Improvement Group and the University of Wisconsin-Madison to explore short-term agronomic and environmental costs and benefits of managed […]
Kernza Disease Guide Cards
As a perennial grain crop, intermediate wheatgrass (Thinopyrum intermedium, marketed under the trade name Kernza in reference to the grain) offers an economic opportunity to growers who are interested in improving the environmental condition of their farmland. Despite this opportunity, there is a possibility that perennial crops can harbor pathogen populations that increase over time. Although […]
Strawberry Chat Podcast
Strawberry Chat is a virtual discussion about strawberry production at small and diversified farms in Indiana and neighboring states. The hosts, Wenjing Guan and Miranda Purcell of Purdue University, invite guests to discuss activities that happen at the time of the year and cover different production systems. URL: https://anchor.fm/strawberrychat
Strawberries: Season Extension
This University of Minnesota publication shares the experiences of two farmer who tried growing day neutral strawberries in high tunnels using a table top system. It shares their experiences in the areas of production, yield and marketing, with a budget analysis. The farmers are Todd and Tracy Linbo, of Double T Acres, and Aaron Wills, […]
Diagnostic Tools for Honey Bee Diseases
Diagnostic Tools for Honey Bee Diseases is an interactive website designed to train beekeepers and veterinarians in honey bee medicine. It includes photos of honey bee diseases and clear instructions for known diagnostic methods for honey bee disease. Lessons include step by step instructions, common mistakes and even fun games to solidify learning objectives. This […]
Organic Field Crop Production Videos
The following videos walk farmers through sustainable concepts and practices for organic weed control, including crop rotations and cultivation techniques. The videos highlight farmer perspectives on these topics and are part of a larger organic field crops course, available at https://courses.organicagronomy.org. Designing a Crop Rotation The concept of crop rotation is not new to organic […]
Forest Farming in Missouri An Overview of the Production of Non-Timber Forest Products
"Forest Farming in Missouri" is comprehensive guide to forest farming written to support landowners, producers, and professionals interested in this practice
Tarping for Weed Control Guide: A Low-Till Strategy for Vegetable Growers
This guide outlines methods of tarping use for weed management and provides information on tarp implementation and installation.
Beekeeping in Northern Climates Manual and Guidebook
The "Beekeeping in Northern Climates" Manual and Workbook are companion resources created by the University of Minnesota's Bee Lab to help beekeepers understand and apply region-specific best practices. Beekeeping in Northern Climates Manual The third edition of Beekeeping in Northern Climates is a manual from the University of Minnesota Bee Lab for both new and experienced beekeepers […]
Finding Success with Yellow Perch in an Aquaculture System
This document includes a summary of the aquaculture research projects that Bill West has participated in, as well as updates for each of those projects, written by West himself.
Iowa Meat Processors’ Resource Guidebook
A guide to building, upgrading or expanding a small meat processing facility in Iowa.
Internship Curriculum for Food Farmers in the North Central Region
With support from an NCR-SARE Farmer Rancher Grant, Betrand Farm developed 24 educational PowerPoint modules that can serve as an educational curriculum for farmers in the North Central Region to use to train interns in sustainable and profitable food-growing practices. The modules have been combined and uploaded here as a single PDF. The individual curriculum modules […]
Creating Change in the Food System: The Role of Regional Food Networks in Iowa
In Creating Change in the Food System, the authors present a case study of an integrated effort to build long-term local and regional food commerce in Iowa using a community of practice approach. This report, authored by Rich Pirog of Michigan State University's Center for Regional Food Systems and Corry Bregendahl of the Leopold Center for Sustainable Agriculture […]
Soil Health and Nutrient Management for Minority Farmers: a Train-the-Trainer Workshop
With support from SARE, a team of researchers, educators, and producers in Minnesota developed a soil health and cover cropping handbook as a train-the-trainer resource for educators, mentors, and community leaders working with immigrant and minority growers.