Forestry

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Non-Profit and Producers Partner Up Around Agroforestry

Agroforestry helps farmers diversify products and income. Trees can produce an annual fruit or nut crop or a future timber harvest. Shrubs can be grown instead of, or with, trees and can produce a yearly crop. Forages and other fruit, vegetable, or specialty crops can be harvested for market or grazed by livestock. In addition to these harvests, tree and shrub crops can […]

Niche Nuts

According to the United States Department of Agriculture, America’s top nut producers are California, producing nearly 90% of tree nuts in America; Georgia, New Mexico, and Texas, raising 75% of America’s pecan crop; and Oregon, raising the majority of America’s hazelnut crop. Kurt Belser is the owner of the The Wingnuttery in Albany, Ohio, where […]

Training Manual for Applied Agroforestry Practices

The Training Manual for Applied Agroforestry Practices helps to explain agroforestry practices and their applications. It is designed for natural resources professionals and landowners, and includes worksheets and exercises for use as an educational tool. Additionally, the manual is designed to assist in the decision process so that, when established or managed, the agroforestry practice is most effective at achieving the desired objectives.

Handbook for Agroforestry Planning and Design

The steps provided in the Handbook for Agroforestry Planning and Design will allow you to identify what agroforestry products can grow on your land, which of these products you can sell profitably, and how to develop basic business and marketing strategies. 

Agroforestry

Agroforestry practices can help landowners diversify products and markets, boost farm income, improve soil and water quality, and reduce erosion, non-point source pollution, and flood damage. NCR-SARE values the integrated practices of agroforestry and has funded grants that have enhanced wildlife habitat and improved biodiversity while sustaining land resources for generations to come.