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1 The New Growers’ Guide to Producing Organic Food-Grade Grains in The Upper Midwest
This guide is intended for farmers interested in adding food-grade grains to their rotations, whether they are new to farming, or interested in incorporating these grains into an existing commodity grain, diversified vegetable, or livestock operation.
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1 Goat Milk Soap Making Manual
This 38-page manual was created to be used in Goat Milk Soap Making workshops and as a tool for producers interested in making goat milk soap. It was developed by Krista Duval of Creekside Farms in 2017, as part of a SARE-supported project to amplify specialty dairy opportunities for local producers and food entrepreneurs in Appalachia Ohio.